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Ordinance 2012-009 <br /> may with the approval of the Commissioner of Public Safety be issued a license <br /> by the City for off-sale of malt liquor subject to the following conditions: <br /> a. The malt liquor sold off-sale must be produced and packaged on the <br /> licensed premises. <br /> b. Off-sale of malt liquor shall be limited to the legal hours for off-sale <br /> pursuant to section 500.3, Subdivision 9(d). <br /> C. The malt liquor sold off-sale must be removed from the licensed premises <br /> before the applicable off-sale closing time pursuant to section 500.3, <br /> Subdivision 9(d). <br /> d. The malt liquor sold off-sale shall be packaged in 64-ounce containers <br /> commonly known as "growlers" or 750 milliliter containers commonly <br /> known as "bombers" and shall have the following requirements for <br /> packaging: <br /> 1. The containers shall bear a twist type closure, cork, stopper or <br /> plug. <br /> 2. At the time of sale, a paper or plastic adhesive band, strip or sleeve <br /> shall be applied to the container or bottle and extend over the top <br /> of the twist type closure, cork, stopper or plug forming a seal that <br /> must be broken upon opening of the container or bottle. <br /> 3. The adhesive band, strip or sleeve shall bear the name and address <br /> of the brewer/licensee selling the malt liquor. <br /> 4. The containers or bottles shall be identified as malt liquor, contain <br /> the name of the malt liquor, bear the name and address of the <br /> brewer/licensee selling the malt liquor, and the contents in the <br /> container packaged as required herein shall be considered <br /> intoxicating liquor unless the alcoholic content is labeled as <br /> otherwise in accordance with the provisions of Minnesota Rules, <br /> part 7515.1100. <br /> e. The retail sales for a brewer/licensee under this subsection may not exceed <br /> 3,500 barrels per year, provided that off-sales may not total more than 50 <br /> percent of the brewer/licensee's production or 500 barrels, whichever is <br /> less. <br /> f. A brewer operating a brewer taproom may hold or have an interest in <br /> other retail on-sale licenses, but may not have an ownership interest in <br /> whole or in part, or be an officer, director, agent or employee of, any other <br /> manufacturer, brewer, importer, or wholesaler or be an affiliate thereof, <br /> whether the affiliation is corporate or by management, direction or control. <br /> Notwithstanding this prohibition, a brewer licensed under this provision <br /> Page 2 of 3 <br />