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i <br />F <br />dy�I. �s`�p��o <br />Olp "PANS, SERVILEMfM195410 <br />MNft <br />BUILDING Beyond the <br />TRADES Yellow Ribbon <br />YELLOW RIBBON RIBFEST <br />PARTICIPANT RULES & CONDITIONS <br />Event Date: <br />Saturday, September 16, 2023 <br />Judged Categories: Ribs and Chicken, People's Choice voted by Public <br />Rib Cook -off Schedule: <br />6:00 — 8:00 am: Check -In / Site Set -Up (no overnight parking/camping available) <br />8:00 am: Cook's Meeting / Rib Distribution (10-12 racks) <br />10:00 am: Chicken Distribution (8 thighs) <br />1:00 pm: Chicken Turn In (minimum 6 portions, 5-minute window) <br />2:00 pm: Opening military ceremony <br />3:00 pm: Rib Turn In (minimum 6 bones, 5-minute window) <br />3:00 — 4:30 pm: Public Tasting for People's Choice (or until gone) <br />5:00 pm: Awards Presentation (approximately) <br />6:00 pm: Tear Down <br />Entry Fee: <br />1. $150.00 per team, cash or check only. Checks can be written to Minnesota Building and Construction <br />Trades Council Beyond the Yellow Ribbon. <br />2. Rib Tasting Kits: <br />a. Individual Kit $15.00 (Allows tasting of 6 ribs samples and people's choice ticket) <br />3. Additional rib tickets may be purchased for $3.00 per ticket (teams are to take no cash). <br />4. 50/50 Raffle Tickets will be available for $1.00 each. Must be present to win. <br />13 of 16 <br />