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13 of 16 <br /> <br /> <br /> <br /> <br /> <br />YELLOW RIBBON RIBFEST <br />PARTICIPANT RULES CONDITIONS <br /> <br /> <br />Event Date: <br /> Saturday, September 16, 2023 <br /> Judged Categories: Ribs and Chicken, People’s Choice voted by Public <br /> <br />Ri Coo -o Schedu e: <br /> 6:00 – 8:00 am: Check-In / Site Set- p (no overnight parking/camping available) <br /> 8:00 am: Cook’s Meeting / Rib Distribution (10-12 racks) <br /> 10:00 am: Chicken Distribution (8 thighs) <br /> 1:00 pm: Chicken Turn In (minimum 6 portions, 5-minute window) <br />2:00 pm: Opening military ceremony <br /> 3:00 pm: Rib Turn In (minimum 6 bones, 5-minute window) <br />3:00 – 4:30 pm: Public Tasting for People’s Choice (or until gone) <br />5:00 pm: Awards Presentation (approximately) <br />6:00 pm: Tear Down <br /> <br />Entry Fee: <br />1. $150.00 per team, cash or check only. Checks can be written to Minnesota Building and Construction <br />Trades Council Beyond the Yellow Ribbon. <br />2. Rib Tasting Kits: <br />a. Individual Kit $15.00 (Allows tasting of 6 ribs samples and people’s choice ticket) <br />3. Additional rib tickets may be purchased for $3.00 per ticket (teams are to take no cash). <br />4. 50/50 Raftfe Tickets will be available for $1.00 each. Must be present to win. <br />