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<br /> I <br /> I ARDEN HILLS CITY COUNCIL - NOVEMBER 25. 1996 2 <br /> -' November 12, 1996, Regular Council Meeting <br /> I Correct Page 6, fourth paragraph, to indicate: "Councilmember Malone asked staff <br /> to determine the amount of interest that has accrued on street improvement <br /> assessments in the PIR fund, to assist Council in making a determination on the <br /> I scone of 1997 Street Improvement projects." Correct Page 7, third paragraph, to <br /> indicate: "Mr. Fritsinger noted the League policies are similar to those of AMM but <br /> the League represents cities as a whole state-wide. <br /> I MOTION: Malone moved and Keirn seconded a motion to approve the November 12, 1996, <br /> Regular Council Meeting minutes as corrected. The motion carried unanimously <br /> I (5-0). <br /> PUBLIC COMMENTS <br /> I Mayor Probst invited the audience to address the Council on any issue not already on the agenda. <br /> I There were no public comments. <br /> UNFINISHED AND NEW BUSINESS <br /> .. A. Planning Case #96-17, Arby's/Sbarro PUD <br /> I Kevin Ringwald, Community Development Director, reviewed the location of the property under <br /> consideration and surrounding uses. He explained the applicant is requesting approval of a <br /> Planned Unit Development (PUD) Master Plan (St. Paul Properties) and Final Plan <br /> I (Arby's/Sbarro) to facilitate the construction of a 4,137 square foot fast food restaurant on an <br /> approximately five acre parcel zoned B-3. The applicant is proposing two principal uses for the <br /> property, a fast food use and a retail use. <br /> I Mr. Ringwald advised the Planning Commission separated this application into two areas of <br /> I discussion, use of the property and traffic related issues. He commented on the proposed use of <br /> the property, Lexington A venue Business Plan, and memorandum from various traffic <br /> consultants. Mr. Ringwald noted that fast food restaurants in Arden Hills must be at least 1,320 <br /> I feet apart, however, Section V, H, 4 of the Zoning Ordinance allows a waiver within a B-3 zone <br /> if the use can meet five criteria which have been set forth. He reviewed the five criteria as <br /> follows and explained each: <br /> I 1. The operation consists of one or more drive-in businesses or fast food restaurants and is <br /> an integral part of a building containing one or more other allowed uses, or the operation <br /> I is part of an architecturally unified "food court" or "drive-in service court" complex <br /> containing two or more restaurants, fast food restaurants or drive-in businesses; <br /> 2. Shared access drives and shared parking are utilized by all such restaurants, fast food <br /> .. restaurants or drive-in businesses in said building or complex; <br /> I <br /> ---- <br />