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<br /> <br /> <br /> <br /> TABLE OF CONTENTS-Cont'd. <br /> <br /> Chapter Page <br /> Art. II. Permit . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 466 <br /> Art. III. Performance Standards . . . . . . . . . . . . . . 474 <br /> 9. Fire Protection and Prevention . . . . . . . . . . . . . . . . . . . 507 <br /> Art. I. In General 507 <br /> Art. II. Open Burning . . . . . . . . . . . . . . . . . . . . . . . 507 <br /> Art. III. Code 508 <br /> 9.5. Floodplain Management 543 <br /> Art. I. Statutory Authorization, Findings of Fact <br /> and Purpose 543 <br /> Art. II. General Provisions . . . . . . . . . . . . . . . . . . . 544 <br /> Art. III. Zoning Districts . . . . . . . . . . . . . . . . . . . . . 548 <br /> Art. IV. Administration 554 <br /> Art. V. Subdivisions and Mobile Home Parks.. 559 <br /> Art. VI. Nanconforming Uses . . . . . . . . . . . . . . . . 559 <br /> Art. VII. Amendments 561 <br /> Art. VIII. Enforcement . . 562 <br /> 10: Food and Food Handlers 579 <br /> Art. I. In General . . . . . . . . . . . . . . . . . . . . . . . . . . . 579 <br /> Art. II. Restaurants 579 <br /> 11. Garbage and Trash 631 <br /> Art. I. In General 631 <br /> Art. II. Colleetion . . . . . . . . 633 <br /> <br /> ` 12. Lakes 685 <br /> Art. I. In General 685 <br /> Art. II. Lake Johanna . . . . . . . . . . . . . . . . . . . . . . . 685 <br /> Div. l. Generally 685 <br /> Div. 2. Speed Zones 687 <br /> 13. Licenses 739 <br /> ' Art. I. In General . . . . . . . . . . . . . . . . . . . . . . . . . . . 739 <br /> Art. II: Fees 743 <br /> Art. III. Limited, Temporary Permits . . . . . . . . . 747 <br /> 13.5. Massage, Rap and Sauna Parlors . . . . . . . . . . . . . . . 771 <br /> 14. Mobile Homes 809 <br /> Art. I. In General 809 <br /> Supp. No. 21 xV <br />