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<br />Process of Applying for Liquor License <br /> <br />Page 2 of3 <br /> <br />county is without forms, submit your request for forms and instructions to the address above, or retrieve <br />them from our website at www.dps.state.mn.us. <br /> <br />2. Contact Minnesota Department of Revenue at 651-296-6181 to apply for a Sales and Use Tax Permit <br />Number. <br /> <br />3. Contact the Bureau of Alcohol, Tobacco, and Firearms at 1-800-937-8864 to apply for a Special <br />Occupational tax Stamp. (We do not need proof of this being done).~ <br /> <br />4. Contact your insurance agent to apply for workers compensation and liquor liability insurance. Our <br />office must have proof of both before approval will be granted. Certificates of insurance must be in your <br />exact cOIporate name if you are incoIporated, or <br /> <br />individual name(s) if not incorporated. The effective dates of the certificate of liquor liability must cover <br />the license period of your city or county completely. The minimum limits of the policy are $100,000 and <br />a $300,000 aggregate per policy year per licensed location. Applications submitted for new licenses or <br />renewals sent without liquor liability are not approved, and are blocked from receiving liquor shipments <br />from the wholesalers. <br /> <br />After completion of forms, return to city or county for approval before being sent to state of <br />Minnesota for fmal approval. <br /> <br />FORM NAMES AND NUMBERS <br /> <br />A. ON SALE AND/OR SUNDAY CERTIFICATION: Form #9011 (in cities only), apply if you will <br />only be serving liquor to be consumed on the premises (use this form only for establishments located <br />within city limits). Fill out completely, including the fees that the city charged to you for your On Sale <br />and Sunday Licenses. City Clerk must sign this fonn at the bottom. (Call Lisa Kreter at 651-296-6939 <br />for help in completing your license process for on sale licenses). The actual license is not submitted or <br />signed by the state for city issued on sale licenses. <br /> <br />B. APPLICATION FOR COUNTY ON SALE INTOXICATING LIQUOR LICENSE: Form #PS 9015 <br />(in counties only, outside city limits) to be used only for establishments that will be selling liquor to be <br />consumed on the premises). Fill out completely, sign and obtain signatures of county attorney, and <br />sheriff. Please call your county auditor for help in completing applications. Submit with white county on <br />sale license fonn. #9038. <br /> <br />C. ON SALE WINE LICENSE APPLICATION: Form # 9114 Apply for this license to sell only wine to <br />be consumed on the premises in either a city or county. (strong beer may be sold under this license, if <br />you are also licensed to sell 3.2% beer and your gross receipts are at least 60% attributable to the sale of <br />food) and you are approved to do so by your city or county). You must be a restaurant with seating <br />capacity for at least 25 in order to qualify for a wine license. Submit with green wine license fonn <br />#9115. <br /> <br />D. OFF SALE INTOXICATING LIQUOR LICENSE APPLICATION: Form # 9136. This application <br />is used for both city and county off sale licenses. For establishments selling liquor by the package. <br />Submit with yellow off sale license form #9008. <br /> <br />E: APPLICATION FOR CLUB ON SALE LICENSE: Form # 9016. This application is used for private <br />clubs, not open to the public. Only open to members and bonafide guests. Submit with blue club on sale <br /> <br />http://www.dps.state.mn.us/alcgamb/alcenf/process.htm <br /> <br />1/12/200df <br />