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Microbes present in the cultures grown in the lab could include Campylobacter and Salmonella <br />species, but the identification was not confirmed. Again, we are not certain whether these microbes <br />could cause infection or illness in humans. <br />Table 1: Microbe detections by gPCR and concentration range for positive air samples (number of <br />samples = 34) <br />Microbe <br />Positive samples <br />Concentration <br />Range shown, if applicable <br />(genomic copies per liter) <br />Adenovirus A <br />2 <br />0.1770 -2.4497 <br />Avian Influenza <br />3 <br />3.5863 —18.3774 <br />Escherichia coli <br />1 <br />.0003 <br />Bacteroidales- <br />like Hum M2 <br />5 <br />0.1289 —0.6485 <br />Legionella <br />1 <br />0.2597 <br />Table 2: Microbe detections by gPCR and concentration range for positive water samples <br />(number of samples = 2) <br />Microbe <br />Positive samples <br />Concentration <br />Range shown if applicable <br />(genomic copies per liter) <br />Adenovirus A <br />1 <br />153.57 <br />Bacteroidales- <br />like Hum M2 <br />1 <br />4783.85 <br />Cryptosporidium <br />2 <br />18979.43 - 5749218.75 <br />Legionella <br />2 <br />5.2-756.25 <br />Rotavirus <br />1 <br />14289.61 <br />3 <br />f [IYA <br />