2018-09-26 CC Packet - Laserfiche WebLink

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Local Water Supply Plan—Centerville Table 16.Interconnections with other water supply systems to supply water in an emergency 11 Lino Lakes 2,000 GPM NA - GPM—Gallons per minute MGD—million gallons per day Table 17.Utilizing surface water as an alternative source on E/ME w/m/le None If not covered above, describe additional emergency measures for providing water(obtaining bottled water, or steps to obtain National Guard services, etc.) NA Allocation and Demand Reduction Procedures Complete Table 18 by adding information about how decisions will be made to allocate water and reduce demand during an emergency. Provide information for each customer category, including its priority ranking, average day demand, and demand reduction potential for each customer category. Modify the customer categories as needed, and add additional lines if necessary. Water use categories should be prioritized in a way that is consistent with Minnesota Statutes 103G.261 (#1 is highest priority) as follows: 1. Water use for human needs such as cooking, cleaning, drinking, washing and waste disposal; use for on-farm livestock watering; and use for power production that meets contingency requirements. 2. Water use involving consumption of less than 10,000 gallons per day(usually from private wells or surface water intakes) 3. Water use for agricultural irrigation and processing of agricultural products involving consumption of more than 10,000 gallons per day(usually from private high-capacity wells or surface water intakes) 4. Water use for power production above the use provided for in the contingency plan. 5. All other water use involving consumption of more than 10,000 gallons per day. 6. Nonessential uses—car washes, golf courses, etc. Water used for human needs at hospitals, nursing homes and similar types of facilities should be designated as a high priority to be maintained in an emergency. Lower priority uses will need to address 17 62