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<br />FEB-19-2B02 10:18 <br /> <br />LEAGlE IF t1-l C IT I ES <br /> <br />P. 22/24 <br /> <br />Section 18 establishes the conditiOIlS of a liquor Iic:ense that a llc:ensee must foUow to <br />avoid suspension or revoeation. The failure of a licensee to meet anyone of the <br />conditions of the license specified below shall result ID a suspension of the license <br />lUltlJ the l1ooditio.o is met. <br /> <br />Within !HI days after employment, every person se1llng or serving liquor in <br />an estabIishment whicb bas an "on-sale" lil1ense shall receive training regardine the <br />selling or serving of lJquor to CUStomers. The training shaH be provided by an <br />organf2:ation approved by the Coundl. Proof of training of the servl!l'$ sball be <br />provided by the licensee. <br /> <br />Every licensee is respom;ible tor the conduct of the place of business and the <br />conditioJlS of sobriety and order in It. Tbe act of any employee on the Iiteused <br />premises is deemed the act or the licellSee as well, and the licellsee shall be liable to <br />aD penalties provided by this ordinance and the law equally with the employee. <br /> <br />Every licensee shall ailow any peaai omcer. health officer, clty employee, or <br />any otber person desilP'atl!d by the Counc:il to conduct compliance checks and to <br />otherwiSe enter, Inspect and searcll the premises of the licensee during blUiness <br />hOllrs and after business hours during the time wben customers remain on the <br />premisea without a warrant. <br /> <br />No on-sale establishment shall display liquor to the public: durine hours when <br />the sale ofliqnor Is prohibited. <br /> <br />Compliance with financiaI responsibility requirements of state law and of <br />this ordilllUlce Is a contlnuine condition of any license. <br /> <br />Section 19 establishes the houtS aud days of sale whleh are consistent with those <br />established by state law. In addition, the ordinance provides tbat: <br /> <br />No person shall consume nor shall anyon-sale licensee permit any <br />COJ15lUllptioo of lntoxkatlng Uquor or 3.2 percent malt liquor In an on-sale lk:en.sed <br />premJses more than 30 minutes after the time when a sale can legally occur. <br /> <br />No on-sale licellSee shail permit any glass, bottle or other c:ontalner <br />c:ont&ining mtoxkatlng liquor or 3.2 percent malt liquor to remain upon :my table. <br />bar, stool or otber place where o:ustomers are served, more than 30 minutes after the <br />time when a sale can legally occur. <br /> <br />No person, other than the licensee and any employee, shaD remain on the on. <br />sale licensed premlses more than 30 ltIinutes after the time when a sale can legally <br />otCUJ:' . <br /> <br />Sec:tlOll 20 prohibits .minors alld underage persons On licensed premises except <br />under c:erteln condltlons. <br /> <br />21 <br />