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maintaining a common household in a dwelling unit approved and certified by the appropriate public agency. 3-6.2. Group or foster care of not more than six (6) wards of clients by an authorized person or persons, related by blood, marriage, or adoption, together with his or their domestic servants or gratuitous guests, all maintaining a common household in a dwelling unit approved and certified by the appropriate public agency. 3-6.3. A group of not more than five (5) persons not related by blood, marriage or adoption maintaining a common household in a dwelling unit. 3-7. FLUSH WATER CLOSET — a toilet, with a bowl and trap made in one piece, which is connected to the City water system and sewer system or other approved water supply and sewer system. 3-8. GARBAGE — putrescible animal and vegetable wastes resulting from the handling, preparation, cooking and consumption of food. 3-9. HABITABLE BUILDING — any building or part thereof that meets minimum standards for use as a home or place of abode by one or more persons. 3-10. HABITABLE ROOM — a room or enclosed floor space used or intended to be used for living, sleeping, cooking, or eating purposes, including bathrooms, water closet compartments, laundries, furnace rooms, unfinished basements, (those without required ventilation, required electric outlets and required exit facilities), pantries, utility rooms of less than 50 square feet of floor space, foyers, communicating corridors, stairways, closets, storage spaces and workshops, hobby and recreation areas in parts of the structure below ground level or in attics. 3-11. HEATED WATER — water heated to a temperature of not less than 1.20° Fahrenheit, or such lesser temperature required by government authority, measured at faucet outlet. 3-12. KITCHEN — a space which contains a sink with counter working space, adequate space for installing cooking and refrigeration equipment, and adequate space for the storage of cooking utensils. 3-13. MULTIPLE FAMILY DWELLING — a dwelling or portion thereof containing three or more dwelling units. 3-14. OCCUPANT — any person (including owner or operator) living, sleeping, cooking and eating in a dwelling unit or living and sleeping in a rooming unit.