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REQUEST FOR COUNCIL ACTION <br /> Date: 06/18/12 <br /> Item No.: <br />13.a <br />Department Approval City Manager Approval <br />Item Description: Consider Setting a Public Hearing to Amend City Code Chapter 302 to Establish an <br />On-Sale Brewer Taproom License Category <br />B <br />ACKGROUND <br />1 <br />The City has received a request from Pour Decisions Brewery who is making final preparations to begin <br />2 <br />their small-production brewing operation at 1744 Terrace Drive. In April 2011 the City Council created a <br />3 <br />new category of off-sale liquor licenses to accommodate the unique retailing venue of breweries/brew pubs <br />4 <br />in the City. When this new category was created the City was following the Minnesota Statutes that were <br />5 <br />in place at the time. <br />6 <br />7 <br />Subsequent to creating this new off-sale category, the Minnesota Legislature established a new law that <br />8 <br />also allowed municipalities to create a special on-sale category for breweries/brew pubs called a taproom <br />9 <br />license which would allow them to sell their products for consumption on the premises. The authority to <br />10 <br />establish this license category can be found in MN State Statute 340A.301, sub. 6b. A copy of the <br />11 <br />applicable Statute is included in Attachment C. <br />12 <br />13 <br />However, under current City Code, the City restricts on-sale intoxicating liquor licenses to hotels and <br />14 <br />restaurants. Therefore, in order to obtain an on-sale license under the current code, Pour Decisions <br />15 <br />Brewery would need to have at least 50% of their gross sales derived from food. This is in contrast to the <br />16 <br />business model Pour Decisions is seeking. They simply want to have the ability for patrons to consume <br />17 <br />their product as a way of complimenting the sale of growlers for off-site consumption. <br />18 <br />19 <br />The City Council is asked to consider whether there is support to create a special category of on-sale <br />20 <br />brewery taproom license; a category that would exempt them from the food requirement. It should be noted <br />21 <br />that the concept behind having a food requirement in conjunction with an on-sale liquor license is to avoid <br />22 <br />the types of establishments that are considered and/or marketed as, a ‘bar’ or ‘nightclub’. The distinction <br />23 <br />being made is that Roseville does NOT have bars, but rather we have restaurants that serve alcohol to <br />24 <br />complement the meal. Granting Pour Decision’s request would arguably blur this distinction. <br />25 <br />26 <br />If the Council is generally agreeable to creating this new on-sale liquor license category, then it would be <br />27 <br />appropriate to establish a public hearing to amend the City Code. <br />28 <br />29 <br />Page 1 of 4 <br /> <br />