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CITY OF MINNEAPOLIS <br />- CODE OF ORDINANCES <br />Title 10 - FOOD CODE <br />CHAPTER 204. ENVIRONMENTAL PRESERVATION: ENVIRONMENTALLY ACCEPTABLE PACKAGING <br />CHAPTER 204. ENVIRONMENTAL PRESERVATION: ENVIRONMENTALLY <br />ACCEPTABLE PACKAGING <br />204.10. Legislative purpose. <br />The city council finds that discarded packaging from foods and beverages prepared for immediate consumption <br />constitutes a significant and growing portion of the waste in Minneapolis' waste stream. Regulation of food and <br />beverage packaging, therefore, is a necessary part of any effort to encourage a recyclable and compostable waste <br />stream, thereby reducing the disposal of solid waste and the economic and environmental costs of waste <br />management for the citizens of Minneapolis and others working or doing business in Minneapolis. <br />The council further finds that plastic packaging is rapidly replacing other packaging material, and that some <br />plastic packaging used for foods and beverages is nonreusable, nonreturnable, nonrecyclable and <br />noncompostable. <br />The council also finds that the two (2) main processes used to dispose of discarded nonreusable, <br />nonreturnable, nonrecyclable and noncompostable plastic food and beverage packaging are land filling and <br />incineration, both of which should be minimized for environmental reasons. <br />The council therefore finds that the minimization of nonreusable, nonreturnable, nonrecyclable and <br />noncompostable food and beverage packaging originating at retail food establishments and at events providing <br />food and/or beverages within the city of Minneapolis is necessary and desirable in order to minimize the city's <br />waste stream, so as to reduce the volume of landfilled waste, to minimize toxic by-products of incineration, and to <br />make our city and neighboring communities more environmentally sound places to live. (89-Or-060, § 1, 3-31-89; <br />96-Or-059, § 1, 6-28-96; 2014-Or-023, § 1, 5-23-14) <br />204.20. Definitions. <br />As used in this chapter, the following terms and phrases shall have the meanings as defined in this section: <br />(a) Packaging shall mean and include food or beverage cans, bottles or containers used to package food <br />and beverage products for distribution including glasses, cups, plates, serving trays, and to -go <br />containers; but shall specifically exclude foods pre -packaged by the manufacturer, producer or <br />distributor; plastic knives, forks and spoons sold or intended for use as utensils; and plastic films less <br />than ten (10) mils in thickness. <br />(b) Environmentally acceptable packaging shall mean and include any of the following: <br />(1) Reusable and returnable packaging: Food or beverage containers or packages, such as, but not <br />limited to, water bottles, growlers, milk containers and bulk product packaging that are capable <br />of being refilled at a retail location or returned to the distributor for reuse at least once as a <br />container for the same food or beverage; <br />(2) Recyclable packaging: Packaging that is separable from solid waste by the generator or during <br />collection for the purpose of recycling including glass bottles, aluminum cans and plastic food and <br />beverage packaging that have robust recycling markets. For the purposes of this chapter, <br />environmentally preferable plastic packaging includes the following plastic types: <br />Minneapolis, Minnesota, Code of Ordinances <br />(Supp. No. 65, Update 3) <br />Created: 2022-08-05 09:54:23 [EST] <br />Page 1 of 4 <br />