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Recommended Next Steps <br />•Post-12 month phase-in: <br />•Complaint-based enforcement <br />•Annual site visits to restaurants to explain ordinance and check <br />inventory and onsite recycling/organics collection. <br />•St. Louis Park taking this approach <br />•Informational packet for new restaurants <br />Qbhf!54!pg!219 <br /> <br />