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approximately 290 tons of refrigeration. The RSVC arena would use approximately 34% of this <br />capacity at an estimated 150 harsepower. This is approximately the same harscpower that would <br />he required ifthe RSVC arena had its own refrigeration system. I-iowever, it will likely be mare <br />costly to start and stop the 450 harsepower motar on the oval's compressar than two 75 <br />harsepower motars that would be used on a new single ice sheet system. <br />In addition to the increased energy requirements of the compressars the brine pumps will be <br />larger than required far a single ice sheet application in arder to �un�p the brine approximately <br />400 feet fro�n the oval's refrigeration room to the RSVC a��ena. This will change the typical <br />harsepower o f the brine pump from 25 ]�p to approximately 35 hp. <br />The temperature of the brine will increase mare than normal as it's pumped over atotal of 800 <br />feet between the refrigeration room and the RSVC arena, lowering the efficiency of the <br />refrigeration system. <br />Cost Estimate <br />The estimated construction cost to insta11800 feet of supply and return lines hetvveen the nval's <br />refrigeration room and the RSVC arena ranges from $80,000 to $100,000 or 25% to 30% the cost <br />of a new refrigeration system for the RSVC arena. <br />Recommendation <br />We do not recommend connecting the two systems togethcr at this time based on a fairly <br />substantial capacity reduction in the oval's refrigeration system, the decrease in efficiency of the <br />system, the lack of redundancy in refrigeration systems far the ice center, and the increased <br />energy costs far the operation of the compressars and pumps over a refrigeration system far a <br />single ice sheet. However, we do recommend revisiting this option at the time the RSVC Arena's <br />refrigeration system is renovated. <br />STEP 6- EVALUATION OF EXISTIl�TG RSVC ARENA ICE SYSTEM <br />General <br />The existing refrigeration system in the RSVC Arena was modified from an indirect refrigeration <br />to a direct refrigeration system in 1979-19$0, The ariginal system was installed in 1969 with the <br />construction o f the building. The rink currently operates year round. <br />There ice rink floar is the standard 85' x 200' size with a sand base. During the walk through the <br />system was operating under normal conditions. The ice sheet was in place so an inspection of the <br />floar could not be conducted. <br />Dasher Board System <br />The existing dasher board system was installed during the 1979-1980 reconstruction project and <br />is constructed of wood framing, a polyethylene cap rail and polyethylene facing atac! kick plate. <br />The spectatar shielding is acrylic material. <br />The existing system takes a great deal of maintenance to maintain and repair every year due to its <br />age. The failure rate of wood board systems typically increase with age as the wood cracks and <br />rots from temperature fluctuations and high moisture levels found in ice a�'et�as. Safety concerns <br />increase with age as the structural integrity of the wood system is compromised and panel gaps <br />and misalignments become mare prevalent. The deterioration and misalignment of the dasher <br />board panels can cause playability issues as well. <br />