Laserfiche WebLink
By Brad Wenz <br />Stearns County SWCD <br />Getchell Creek, near Albany, was <br />being monitored closely in the <br />foggy, rainy evening of July'4, <br />1995. Most people were indoors <br />that night, yet the worker was out in <br />the pouring rain recording stream <br />readings, oblivious to the inclement <br />weather. <br />The water level had beernsteadily <br />,rising all week. By the 5th, the <br />_ stream was over its banks in places, <br />trying to carry the runoff from <br />44,000 acres of saturated soils. <br />Ditched and straightened years ago, <br />_ the creek was performing its <br />function: empty the watershed into <br />th'e Sauk River as soon as possible. <br />The vigilant stream reader `-`lives" in <br />a green box in the tall grass next to_ <br />the creek. It's a computerized <br />automatic flow recorder operated by <br />the Sauk River Watershed District. <br />_ . At 4:30 pm, July 5, the computer <br />- sensed the peak flow surge from the <br />. storm, and samples of the murky . <br />. water began pumping into recep- <br />. tacles within the unit, to be tested _ . <br />- by the Sauk River WD and the . <br />Stearns County SWCD for phos- <br />phorous; nitrates and pesticides.. . <br />Why are we interested? Because . <br />.Getchell Creek flows into the Sauk <br />River and the Sauk River flows into <br />the Horseshoe Chain of Lakes, the <br />hub of a million dollar recreation <br />industry. Too much phosphorous <br />causes algae"blooms" and exces- <br />siveplant growth, leading to oxygen <br />-1"he Conservation Mentor <br />published by the , <br />Minnesota Board of Water and Soil Resources <br />Ron Harnack, Executive Director <br />612-296-3767 <br />Communications Office <br />612-297-1893 <br />TDD 612297-5353 <br />FAX 297-5615 ~ ~' <br />depletions in winter and lots of dead <br />fish. Scientists call it accelerated <br />eutrophication. Resort owners call it <br />bad for business. <br />Phosphorous isn't the only concern. <br />Pesticides can cause problems too. <br />Some ofthese chemicals can cause <br />subtle disruptions <br />ofthe food chain "rutting the E <br />~or affect the Water nOt Or <br />reproductive t <br />success offish ~POSIOCI and <br />and other aquatic' inCreaSeS plri <br />,organisms. As for - t}i~ pt'Ot~Utef <br />human consump- ~. <br />tion, the MPCA JOe f~ <br />has wisel <br />south; for atrazine and cyanazine <br />(Bladex) in 1994 and 1995. <br />Although the July 1995 levels <br />were among the highest found . <br />during the study, it was neverthe- <br />lessgood news, because the <br />overall levels were low: The <br />atrazine levels were <br />y <br />-. .classified the~Sauk River as a <br />~nondrinking water source. We do, <br />however, swim and fish in the river, <br />and it does outlet into the Missis- . <br />sippi River; a protected source for <br />municipa'1 drinking water in St. <br />Cloud. and other cities downstream. <br />Where is another reason why we <br />should be interested in nutrient and <br />pesticide losses from the watershed. <br />"These materials represent a large ' <br />investment by the farmer," said Joe <br />Fitzgerald, retired executive director <br />- of the Stearns County SWCD.. . <br />"They can't afford to let these <br />chemicals run off their fields or <br />leach into the groundwater and <br />. pollute their wells." <br />The tests were positive. According <br />to the Sauk River WD, the total <br />phosphorous levels were about <br />double what they would like to see. <br />They weren't surprised; average <br />levels in the past have been high <br />.also, higher than you'd expect from <br />a watershed with similar land use. <br />Low levels of two common herbi- <br />' cides were also detected. The <br />Stearns County SWCD, working <br />with grant money from the Agricul- <br />tural Utilization Research Institute <br />(AURI), tested Getchell Creek and <br />Unnarized Creek, a little further <br />2 <br />about a third of the <br />akes On state standard for <br />re~uteS thesetypes ofcreeks. - . <br />,Jno~, 17u$Because ofth~e lack of _ <br />itS for research-data; there is <br />' no state standard that <br />exists for cyanazine, <br />gerald according"to the <br />MPCA. cyanazine is <br />"slated to be removed <br />from the market. by the year 2000. , <br />"We still can't ignore these <br />figures," Fitzgerald said. "It <br />means we have to work harder to <br />- keep these chemicals on the fields _ <br />where they're supposed to be."~ <br />One answer is runoff control, . <br />according to Minnesota Depart- <br />ment ofAgriculture surface water <br />hydrologist Paul Wotzka. "You = <br />have to get back to'basic conser- ' <br />` vation practices that slow down '~ <br />runoff if you're going to control <br />pesticide pollution in surface <br />water," he said. Wotzka has . <br />monitored pesticide levels-in <br />Minnesota waters for several <br />years. He said that crop residue, <br />management, contour farming, <br />terraces, grassed waterways, and <br />filter strips can reduce herbicide <br />runoff over 80 percent, depending <br />on field conditions. <br />"We've always promoted these ' <br />types of practices with farmers," = <br />said Fitzgerald.. "Putting the - <br />brakes on water not only reduces ., <br />erosion and runoff, but increases <br />profits for the producer-Only one <br />extra inch ofwater helped into the , <br />soircari mean...more corn for the <br />farmer, and a lot less herbicide • <br />and fertilizer loss." <br />