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Page 7 Application for On Sale and Sunday Into�cating Liquor License, Part I General Information See attached affidavit 13. Give full name, address, telephone number and the nature of the interest, amount therof, terms for payment, or other reimbursement of all persons, other than the applicant, who ha�e any financial interest in the business, buildings, premises, fixtures, furniture , or stock in trade. (This shall in- clude, but not limited to, any lessees, lessors, mortgagees, mortagors, lenders, lien holders, trustees, trustors, and persons who have co-signed notes or otherwise loaned, pledged, or extended security for any indebtedness of the applicant). n/a 14. If this application is for premises either planned, or under construction, or undergoing substantial alteration, the application shall bwe accompanied by a set of preliminary plans showing the design of the proposed premises to be licensed. 15. State the floor number, general area, and rooms where into�cating liquor is to be sold and con- sumed: Premises will be a one floor restaurant.. Food & Beveraaes will be served in the dinint� area and in the bar area. (Applicant sha11 attach a floor plan showing dimensions, and indicating number of persons inten- ed to be served in the dining rooms, and indicating and identifying all other rooms and other areas where intoxicating liquor is to be sold and consumed). 16. What permits required by the Federal Government by the laws of the United States ha�e been applied for or issued for the premises? In what name were these applied for or issued, and what is the nature of the permit? Will Spply for an ATF stamp. Chili's of Minnesota, Inc. 1�. What permits or licenses required by the State statutes ha�e been applied for ir issued for the premises? In what name were these applied for or issued, and what is the nature of the permit or license? Will apply for a State Retailer's Card. Chili's of Minnesota, Inc.