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<br /> . 3. The applicant prefers that entry or exit from the <br /> patio be through the bar, however, since the door from <br /> the bar is an "outside" door it should provide <br /> unobstructed egress in case of an emergency. A gate <br /> should be provided in the railing to allow emergency <br /> egress from the patio. <br /> 4. The Public Works Director has indicated that the <br /> proposed 14 foot (includes a 3 foot walkway area that <br /> will be painted on the bituminous adjacent to the <br /> concrete patio), one-way fire access lane, will be <br /> acceptable as an interim condition, but that the drive <br /> should be widened in the future. The 3 foot wide <br /> walkway is also considered temporary and should be <br /> replaced by a real sidewalk when the roadway is <br /> widened. <br /> 5. The hotel manager proposes that the facility be allowed <br /> to function for a year to determine the project's <br /> viability. If successful, changes in the walk, roadway <br /> and landscaping would likely be made. The bar and <br /> restaurant are currently undergoing major renovation <br /> with emphasis on the food service (lunch crowd is <br /> considered a main target). <br /> 6. The Building Inspector's review indicates that a gate <br /> . in the fence will be required, in addition to some <br /> miscellaneous building material/fire protection <br /> concerns. <br /> 7. The city Engineer felt that there were no impacts on <br /> City streets or utilities and hard surface cover is not <br /> being increased. <br /> 8. The attorney's concerns are: <br /> a. The liquor license should be tied to the site <br /> Plan/Building Plan because the area for serving <br /> liquor is defined by the Plans. Any change <br /> requires an amendment to the liquor license. <br /> b. Access control is needed because I.D. 's need to be <br /> checked and no liquor is allowed to be carried out <br /> of the serving area. <br /> 9. As a result of the previous application in 1991, 14 <br /> parking s~alls were added in the wide drive area west <br /> of the building. These were recommended to address the <br /> parking requirements resulting from the increased food <br /> service area. Due to the generally law usage of the <br /> hotel by overnight guests during the lunch (and even <br /> the evening) period, the proximity of parking is the <br /> . primary concern - not the number of spaces. <br />