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<br />FILE No.3?7 08/24 '00 02:35 ]D:Slte~natiYe Resource: <br /> <br /> <br />STtWFtd Potato Skin, - Potato fSkins !tuffed with <br />chopped b@n, cheddar cheese, mQZZCll"flla cheese. dn' <br />green onions. $erved wit" SQur cream . . . 5.50 <br />SF'''''''' ~ Arf'k:hoke Pip.. FrKM spinaei'l, <br />artichoke hearts, and parme!dn cheese. Served with <br />1'clast pQirt11. . . 6.95 <br />Shrimp eo'KTall · Jumbo size chilled shrImp 5ery,d <br />wiTh co:ktail sauce and Q lame/!. . . 6.95 <br />Oic:ktn or Beef" Quescdilla .. GrllJld Tamil" shell! <br />layered with ch"lce m meat, cheddar cheese, mouarel:t: <br />chtese, and green onions. Served Yti1'h sol.lr creclm and <br />sa!!Q. . .6.50 <br />MoC'hc N~h~, "A mouna c; warm Tcrtllla c:kips <br />covered with shredded lerruc:e, !pic:y beef or chicken, <br />mozzarella c:neese, cheddar cheeH, clives, tomaroe!, <br />and onions. . . 7.35 <br />~ So 1'112(;"0 Nt.2d1c. .. A hot plal'e aT fartilla chips <br />and cheeses. . . 3.95 <br />Sampler ~crit". .. l.or;e platr of "Macho NachQs'" <br />C~i'Ker, Finger!, Potato Skin6, BufFal" Wltlgs Ql1d <br />Mozzarella Sticks. . . 8.95 <br />'"'eke" Wi"9' " Served plain, bufClIc or 1'Iriyaki <br />!i;1e. . . 6..95 <br />Oaks C"i1i · Served in OW" own fresh baked <br />breQd bowl. . . 3.95 <br />H~mC2C1e Soup · Ask ~r server. . . C:UF . . .1.95 <br />bowl . .. 2.95 <br />Drummi" " GoldlM brown, breaded chicken drummis$ <br />""'e~ with honey mIJ15Tcrd. . . S..9S <br />Mouarel/d Sticks. Brec:ded chtleSe sticks . . .6.95 <br />F"<<,14 PiZZ4 Scat . TrI2diticnal favarites on a <br />fc~ia 1M: 'r&u'rc choice ar pepperoni, 5aUSQgt, cheese <br />or vrgetarian. . . 6.95 <br /> <br />WQ/TIe Fri,s Bdsket . . . 42S <br /> <br />Oni,," Ring! Basket. . .5.95 <br /> <br />."~i:i;;ti::dWil1h" WiJ....:ibi.iJ~.. "-'triCe litil..,',"~J (,,. (.";:'t""'IU~" / <br />-tla,-.:f(J(,,,...f <br /> <br />FAX:612 755 2144 <br /> <br />PAGE 2 <br /> <br />s~l~iJJ <br /> <br />$Qlads served In homemCfd, brtGG DooM, except :..a Fiesta <br /> <br />SkClWhcJi Chlok," . Crisp greens, bok-cnoy, peapods <br />and Ceatl 5pt't'U'ls tossed it' Q teriyaki dressing. Gornlsned <br />wI1+, orange slices, !esame .if,ds, frJed wonToIT skins <br />and teriyaki marinated c:hic;ken breast . . 695 <br /> <br />1." Fima . T"m~, black olives, green onions, cheddar <br />cheese and mixed Sretns in a fresh made tcrtilla shell. <br />Served with salso, SOur cream <2nd gl.Iacamoie. Seasoned <br />grr;und beef. . . S.9S Seascned chicken. . . 7.905 <br /> <br />Chi~lc,n C""or S4/ad .. Crisp /'Qmclne, seasoned <br />Cr'Clurens and fresh shredded parmesan ~ssed wi'/'n Our <br />homemade caesar dressing ~nd topped with d grilled, <br />marinated c~Jcke" breast . . 6.95 <br /> <br />Ckef Sal~d .. Julienned ~C1m, 'hlrkey, swiss cheese, <br />americ=" cheese, crisp grwns, 1'omat, wedge!, eggs and <br />black olives. . . 6.95 <br /> <br />Strdwbmy Cl1i,k," . Mixed greens, grilled chicken <br />bl'lQi1', sweet summer strawberries, mand~rln O~"Qes, <br />top~d with FoPPy-seed draisin9 Clnd t'Clsted sunflower <br />seecs. . . 7.3C <br /> <br />Sugg@stE:cl Wine~: Woodbl"i<igc: White Zitlfandelllf BiUI'woOQ <br />Chardonnay <br /> <br />\ <br /> <br />