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terms under which the. license is granted. No work. may be done nor city permits <br />issued -for the work until the change is approved.by the city council. Each day.the <br />Iicensee operates under the license after beginning construction of the. changes and <br />before :obtaining city council approval c.ons[it4tes a separate violation . of this <br />ordinance, resulting in;a.mandatory minimum civil penalty of $1.00,00 per day, <br />15.9. Gambling. A licensee must not keep, possess,..or operate or permit the. keeping, <br />possession or operation of, on the licensed premises or in. any room adjoining the <br />licensed prerniscs, any slot. machine; dice or any gambling device. or apparatus, nor <br />permit any gambling :.therein. A licensee must not permit the licensed premises. or <br />any portion of it, or any adjoining building direcilyYar indirectly under its control, to <br />be: used for any iIlegal-purpose. Natwithstandirig the abQve;.,gambling licensed and. <br />permitted by the Minnesota.charitable gamb.,lit g board is allowed in connection with <br />temporary Iicenses.and: events, and sales spansorea by the Minnesota. state lottery <br />My be. made.at any licensed establishii%nt a' <br />M.N. Hours and Days. A Icensee riuus not sell or permit tl b; ansumption of alcoholic <br />beverages except incompliance. w( the flours and days.estal fished in.Minn. Stat. § <br />340A.504. <br />18J L Consumption Outs ide;%Licensed Premises:: -A person must ylaw possess open: <br />containers of alcoholic l ever4ges, or con su nr alcoholic beverages on the: premises <br />under the licensee's conirol.ai tsi-& of the licensed structure or in any area. of the <br />licensed premises that Av not designated for these activities in the license <br />application.; <br />15.12, Health" 'i'lFood Regulations � aCI `on-sale'-*i.:"on-sale' wine" license has the <br />continuing obligatiort,f comply«i#ii all state and local. health and food -handling <br />regulations."�=At-:the,tim't of applicat'san for any new or .renewed Iicense, the city <br />_ aunril:... may "re. iew; ttie establislirr ent s health and .food -handling inspection <br />results'i IA,add itioi `[o other remedies Mat it .may have available,. the council may <br />z place the license of wine" licensee on probationary status <br />up to one year. when' in8pections reveal the establishment has not achieved passing <br />>;scares. DUri; ng"t&i 'probationaty period, the licensee must take such action 'as.may be <br />rcquired'to. achieve passing .;kores, will be subject to subsequent. inspections for <br />compliance;. and �villbe subjectto other conditions which the council may impose. <br />15,13. Sale. of ood. E.664ice nsee..has'th0 continuirig .obligation to have at Ieast 50 percent: <br />of gross.receipts;from the establishment attributable to the sale of food during the <br />license term. This subdivision applies only to HcenseesbDIding licenses issued under <br />sections:6.1,.7.1.. or. 7.2.of this ordinance. <br />a.. For the .purpose of this requirement; ".establishment" includes the food and <br />beverage portion of a multi -service establishment. Financial records for the. <br />food andbeverage portion must be maintained.separately from the records of <br />the remainder of the establishment. <br />h. Forthe purpose of this: section, "sale of food" includes gross receipts. <br />attributable to the sale of food iterns; soft -drinks and nonalcoholic:bev.erages. It <br />