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-�. -- <br />with two nasal ports on one end and six inlets for the odorous air (inlet sizes of 1/32" (0.08 cm), <br />1/16" (0.16 cm), 1/8" (0.32 cm), 3/16" (0.48 cm), 1/4" (0.64 cm), and 1/2" (1.27 cm)) at the <br />other end which are connected to a mixing chamber. These inlets correspond to 350 D/T, 170 <br />D/T, 31 D/T, 15 D/T, 7 D/T, and 2 D/T respectively. D/T values are measured with all but one <br />of the 6 odorous air inlets closed, and the size of the open inlet determines the dilution of the <br />odorous air. For example, if a threshold is found with the 1/16" inlet open, the concentration of <br />the odor was considered to be 170 times above threshold. <br />In addition to the Scentometer, the Nasal Ranger� olfactometer was used by the odor panel to <br />assess odor thresholds at each location. This olfactometer is a hand-held device which has a dial <br />that can be turned to deliver blank air (air that is only drawn through a filter) or to deliver air at <br />the D/T levels of 2, 4, 7, 15, 30, and 60. The presentation device is the AC'SCENT� SWIFTTM <br />Nasal Mask. This olfactometer which insures a specific flow rate of 14-18 liters per minute was <br />used in conjunction with the Scentometer for consistency of ineasurements. <br />After threshold determinations, subjects rated each ambient air sample on 9-point scales for odor <br />intensity, nasal irritation, and pleasantness/unpleasantness, and provided a description of the <br />odor. The scales used for odor intensity, nasal irritation, and pleasanmess are given below: <br />Scale Odor lntensity Irritation Intensity Pleasantness <br />8 Maximal � Maximal � Extremel Un leasant <br />7 Ve Stron Ve Stron Ve Un leasant <br />6 Stron Stron Moderatel Un Ieasant <br />5 Moderatel Stron Moderatel Stron Sli htl Un leasant <br />4 Moderate Moderate Neutral <br />3 Moderatel Weak Moderatel Weak Sli htl Pleasant <br />2 Weak Weak Moderatel Pleasant <br />1 Ve Weak Ve Weak Ve Pleasant <br />0 None at all None at all Extremel Pleasant <br />Subjects also provided a description of the odor of each ambient air sample. Subjects utilized <br />adjectives based on 146-odor descriptive scales developed by the American Society far Testing <br />and Materials (see ASTM, 1984, 1992). If a subject wanted to include in the description of a <br />sample, an odor which is not present among the 146 odor terms, he or she provided other words <br />and/or phrases to describe that odor. Subjects rated at least the odor intensity and nasal irritation <br />based on their iirst whiff of the sample, and then subsequent whiffs were taken to complete the <br />evaluation of each sample. <br />Results <br />Table 1 gives the mean odor intensiry ratings for all locations at PetSmartlPetHotels in Cary and <br />Raleigh along with mean odor intensity ratings from other commercial locations in the <br />Cary/Raleigh community. The mean odor intensities, mean irritation intensities, and hedonic <br />ratings (pleasanmess to unpleasantness) for each day of testing at the two sites (for a115 <br />panelists) are given in Tables 2, 3, and 4. These ratings are represented graphically in Figures 1, <br />