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<br />- -r--r-:-.--' JUL 2121 ' 99 11: 44 - <br /> <br />,-.-_... ----. <br /> <br />P.3/9 <br /> <br />. .. .., <br /> <br />~ <br /> <br />3. The Developer will provide an irrevocable letter of <br />credi t or bond in the amount of one hundred twenty-f i ve percent. <br />(125\) of the estimated costs of outside improvements which shall <br />include fencing, buffer zone construction and berming, land.... <br />scaping, storm drainage improvements, automatic irrigation, and <br />light.ing. Such letter of credit or performance bond shall be <br />filed with the City before issuance of building permits, shall <br />provide that said improvements shall be completed prior to <br />occupancy, and shall remain in effect for one year from the date <br />of issuance of said bond. <br /> <br />4. Because <br />residences, uses <br /> <br />of the proximity of lot 4 to single family <br />of lot 4 will be limited to those which are <br /> <br />classified as "permitted uses" ~n B-4. general business <br />districts,. pursuant to S1303.140., subd. 2 of the White Bear Lake <br />City Code, except a two bay oil ,change facility, with no overhead <br />doors on north side of buil~in9, may be permitted by conditional. <br />use permit. <br />5. Exhaust fans and vents on all food processing facilities <br />in the development shall be equipped with f il ters which will <br />effecti vely eliminate smoke and odor drift to the adjacent <br />residential properties. Prior to installation of sa id exhaust <br />filters a certificate as' to effectiveness of such filtering <br />system from an industrial hygienist shall ,be' filed with the City. <br />Before any food processing facility max begin to operate, <br />approval of the filtering system by the City's building inspector <br />must be secured. . Such approval shall not be unreasonably <br />withheld. Continued operation of such food processing facilities <br /> <br />3 <br />