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Attachment B <br />CHAPTER 302 <br />LIQUOR CONTROL <br />SECTION: <br />302.01:Adoption ofState Law <br />302.02:License Required <br />302.03:Application <br />302.04:License Fees <br />302.05:Ineligibility <br />302.06:Delinquent Taxes andCharges <br />302.07:Granting ofLicense <br />302.08:Conditions ofLicense <br />302.09:Hours ofSale <br />302.10:Evacuation ofOn-sale Establishments <br />302.11:Sale Outside ofStructure onLicensed Premises <br />302.12:On-saleofIntoxicating MaltLiquor <br />302.13:Off-saleLicense Regulations <br />302.14:Prohibited Conduct <br />302.15:Civil Penalty <br />302.01: ADOPTION OF STATE LAW: <br />Except where inconsistent with this Chapter, the provisions of Minnesota Statutes, chapter 340A, <br />relating to the definition of terms, licensing, consumption, sales, conditions of bonds and <br />licenses, hours of sales and all other matters pertaining to the retail sale, distribution and <br />consumption of non-intoxicating malt liquor, wine and intoxicating liquor are adopted and made <br />a part of this Chapter as if set out in full. (Ord. 972, 5-13-85) <br />302.02: LICENSE REQUIRED: <br />A.General Requirement: No person, except a wholesaler or manufacturer to the extent <br />authorized under State license, shall directly or indirectly deal in, sell or keep for sale in the <br />City any non-intoxicating malt liquor or intoxicating liquor without a license to do so as <br />provided in this Chapter. <br />B.Types of Licenses: <br />1. Intoxicating liquor licenses shall be of seven kinds: On-sale, On-sale Wine, On-sale <br />Brewer Taproom, Club, Special Sunday, Off-sale and Off-sale Brewery. (Ord.1428, 7-24- <br />2012) <br />2. Non-intoxicating malt liquor licenses shall be of two kinds: On-sale and Off-sale. <br />C.Expiration: All intoxicating liquor and non-intoxicating malt liquor licenses shall expire on <br /> <br />