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Attachment 3 <br />city <br />Minneapolis <br />St. Louis Park <br />ectme ate <br />rp-7715 I <br />Toamnoumaormy'.l?611111� <br />Affected <br />All businesses, events, individuals who serve or giveaway food prepared for <br />businesses <br />immediate consumption. <br />Restaurants <br />Restaurants <br />Bakeries <br />Grocery store deli cases <br />Food Trucks <br />Grocery store delis & salad bars <br />Gas stations <br />Other licensed food establishments *including caterers* <br />Exemptions <br />Nursing homes & hospitals <br />Nursing homes & hospitals <br />Packaging with no commercially available alternative <br />Packaging with no commercially available alternative <br />Licensed catering companies <br />Foods prepackaged by manufacturer <br />Foods prepackaged by manufacturer <br />Plasticfilms less than 10 milsthick (0.01 inch) <br />Flatware & straws <br />Manufacturers, distributors, warehouse operators (no retail food/beverage business) <br />Plasticfilms less than 10 milsthick(0.01 inch) <br />Acceptable <br />packaging <br />Reusable& returnable (e.g. growlers) <br />Recyclable- Plastic 1,2,5, aluminum cans, glass <br />Recyclable - Plastic 1,2,5, aluminum cans, glass <br />Compostable - ASTM D6400 or D6868 standard <br />Compostable - ASTM standard D6400 or D6868, or BPI/Cedar Grove certified, paper, <br />compostable plastic, cellulose <br />Reusable packaging <br />Banned materials <br />Rigid polystyrene (colored plastic marked #6) <br />Rigid polystyrene (colored plastic marked #6) <br />Expanded polystyrene (Styrofoam) <br />Expanded polystyrene (Styrofoam) <br />Plastic -lined paper <br />Other <br />On -site organics disposal, clearly labeled, if paper/compostable materials are used. <br />requirements <br />(mobile& temporary food vendors are exemptfrom this) <br />Exempt items must be clearly labeled as non -recyclable or compostable <br />Public events& markets - eventfood sponsor/market manager must provide recycling <br />and organics management system <br />Single -use containers with lids should have lids of the same category of packaging <br />Compostable materials must be clearly labled as certified or commercially compostable <br />On -site organics disposal, clearly labeled, if paper/compostable materials are used. (mobile food vendors <br />included) <br />Single -use utensils (including but not limited to forks, spoons, knives) must be compostable <br />Single -use straws only provided to consumers upon request (front of house straw dispensers ok) <br />En orcement <br />Environments eat <br />Comp aint- ase , so waste stall <br />Pera ies <br />I>ZUU Tine <br />1>100administrative penalty <br />Page 45 of 77 <br />