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city <br />St. Paul <br />Edina <br />ec4ve ate <br />January 2l <br />July 21 <br />Affected <br />businesses <br />Retail food establishments (would include the same categories as Mpls&SLP) <br />Retail food establishments <br />Permitted/licensed distribuors of free food or beverage products <br />Exemptions <br />Nursing homes & hospitals <br />Nursing homes & hospitals <br />Packaging with no commercially available alternative <br />Packaging with no commercially available alternative <br />Plasticfilms less than 10 milsthick (0.01 inch) <br />Plasticfilms less than 10 mils thick (0.01 inch) <br />Manufacturers,distributors, warehouse operators (no retail food/beverage <br />Manufacturers,distributors, warehouse operators (no retail <br />business) <br />food/beverage business) <br />Foods prepackaged by manufacturer <br />Acceptable <br />packaging <br />Reusable & returnable <br />Recyclable - separable from solid waste, approved by city -approved recycling <br />contracts <br />Compostable - separable from solid waste <br />Banned materials <br />Other <br />Single -use containers with lids should have lids of the same category of <br />requirements <br />On -site recycling and/or qualified organics disposal systems <br />packaging <br />Compostable materials must be clearly labled as certifed or commercially <br />compostable <br />Single -use utensils (including but not limited toforks, spoons, knives) <br />must be compostable <br />Single -use straws only provided to consumers upon request (front of <br />house straw dispensers ok) <br />On -site organics disposal, clearly labeled, if paper/compostable materials <br />are used. (mobile food vendors included) <br />Enorcement <br />1 epartment of safety & inspections <br />Organic waste coordinator <br />Peraties <br />I>ZUU Tine <br />n a <br />Page 46 of 77 <br />