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Last modified
2/16/2024 11:28:59 AM
Creation date
2/16/2024 8:56:32 AM
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Planning Files
Planning Files - Planning File #
1597
Planning Files - Type
Variance
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f <br />• Mr. Howard Dalhgren <br />April 17, 1985 <br />page Two <br />BURGER KING' S INTEREST IN THE SITE purchaser of the <br />Burger King Corporation is the contract p <br />proposed Burger King Restaurant on the site will <br />site. Thepro P developed and managed by the <br />be Company owned facility <br />Burger King Corporation. <br />EXISTING CHARACTERISTICS OF THE SITE927 acres of land. The <br />The site consists of approximatey <br />site is bounded by County Road 'C' on the North, Cleveland <br />Avenue on the East, Northern Pacific Railway on the South <br />One gas station <br />35W on the West. <br />and Interstate Highway located on <br />and two single-family residences are currently locatower <br />the site. Northern States Po�uther has <br />end ofrthedhigh property. <br />transmission lines over the s <br />EXISTING AND PROPOSED ZONING <br />The site is currently zoned B-4 retail office service. The <br />requested rezoning of the site is B-3 General Business King <br />Districts to allow construction of the prop <br />osed BurgerRestaurant. <br />...--T%MT/1AT nri TTHF. PROPOSED BURGER KING RESTAURANT ON THE SITE <br />Ur;Sl:tClrtiv,. ..� <br />1. Pro osed Use on the Site. supportin of the Appli- <br />As on the site plan development ed <br />cation, <br />a single -story, <br />cation, the proposedevelopmentconsists <br />hrough <br />3,313 square foot greenhouse restaurant <br />constructedaofrdarktcolor ` <br />facility. The restaurant will be <br />brick, cedar shakes, and glass exterior materials. An artist s <br />br , <br />hetic <br />rendering of the development that illustratCsommissionts tmeeting. <br />quality will be avaiaurantfos locatednonnthe westerly portion <br />The Burger King rest roximately 25 <br />of the site. The restaurant is set back apCity ordin''= s <br />feet from the North property line, the applicable <br />requirements are 30 feet. We are requesting an approximate <br />7 foot variance. <br />2. <br />Effect of the Burger King restaurant <br />in <br />Environment, includ�n Landsca considered in formul- <br />The visual environment has been carefully <br />collection will <br />at ion of development plans for the Site. nedsstructurer con - <br />be provided in an attached enclose <br />ateaialsrasntbe restaurant. <br />structed of the same building <br />Outside storage will be prohibited. <br />3. Effect of the Bur er Kinq Restaurant on the Roadway System. <br />The proposed Burger King Restaurant on the site will have <br />direct access to County Road" C <br />56 parking spaces will <br />this exceeds applicable ordinance <br />be provided on the site; <br />requirements by 14 spaces. <br />on the visual <br />
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