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for the conduct of a business that involves the display and sale of goods or merchandise on the premises. (Ord. 1286, 08-04-2003) OFFICE WAREHOUSE: A facility in which up to 50% of the total floor area is utilized for the conduct of a business that involves the storage and distribution of goods or merchandise from the premises. (Ord. 1286, 08-04-2003) OVERLAY DISTRICT: A zoning district that encompasses one or more primary zoning districts or portions thereof and that imposes additional requirements or relaxes one or more standards required by the primary zoning district. (Ord. 1359, 1-28-2008) PARKING SPACE: A nonpermeable surface located in a permanently maintained area, either within or outside of a building, of sufficient size to store one automobile. (Ord. 878, 3-23-81; amd. 1995 Code) (Ord. 1286, 08-04-2003) PARKING STRUCTURE: Anon-occupiable accessory structure used to park vehicles in multiple stories and which is not considered a part of the building coverage of the site. (Ord..1286, 08-04-2003) PLANNED UNIT DEVELOPMENT (PUD): See Chapter 1008. PRINCIPAL STRUCTURE: The main structure for that use to which the premises are devoted and principal purposes for which the premises exist. (Ord. 1286, 08-04-2003) RECREATIONAL VEHICLE: Any properly and currently licensed vehicular, portable structure which is (a) built on a chassis, designed to be used as a temporary dwelling for travel, recreational and vacation uses; (b) any structure designed to be mounted on a truck chassis for use as a temporary dwelling for travel, recreation and vacation; (c) any portable, temporary dwelling to be used for travel, recreation and vacation, constructed as an integral part of aself-propelled vehicle; and (d) any folding structure, mounted on wheels and designed for travel, recreation and vacation use. (Ord. 1286, 08-04-2003) RESIDENTIAL BOUTIQUE SALE: The sale of handcrafted items conducted on residential premises, where the items sold. are made by the occupant of the premises at which the sale takes place, or by friends of such occupant, and where the sale is conducted by said occupant or friends of such occupant and not by an agent or any other person to whom a commission, fee or salary is paid. Items for sale shall be made in the home and not purchased for resale from any retail or wholesale business source nor received on consignment for the purpose of resale. (Ord. 1146, 8-22-1994) (Ord. 1287, 8- 4-2003) RESTAURANT, CLASS I -TRADITIONAL: An establishment where customers are served their food in or on non-disposable dishes to be consumed primarily while seated at tables or booths within a building and which does not serve liquor. Traditional restaurants may also be a cafe, cafeteria or buffet, coffee shop, and/or deli. Drive- through facilities are not allowed. (Ord. 1286, 08-04-2003) RESTAURANT, CLASS II -FAST FOOD CONVENIENCE: An establishment where customers are served their food from a counter or in a motor vehicle, in disposable packages prepared to leave the premises or to be taken to a table or booth for consumption on the premises. Fast Food Convenience can be a cafe, coffee shop, and/or deli. Fast Food Convenience can include drive-through facilities. (Ord. 1286, 08-04- 2003) RESTAURANT, CLASS III -TRADITIONAL. WITH/INTOXICATING/NON- INTOXICATING (3.2 BEER, WINE AND/OR STRONG BEER): An establishment where customers are served their food in or on non-disposable dishes to be consumed primarily while seated at tables or booths within a building and which has a license to serve only beer and wine. RESTAURANT, CLASS IV -TRADITIONAL WITH/ON-SALE LIQUOR SERVICE